Pros and Cons of a Thermoelectric Wine Cooler

Wine Fridges are an essential addition to your home. If you are a wine lover, they keep them fresh and maintain the original taste till you open them. While searching for a good chiller, you must have been asked to choose between a compressor and a thermoelectric fridge. This article will simplify their work and discuss the advantages and disadvantages of the latter.

A compressor cooler works like your regular kitchen refrigerator. A vapor compression cycle regulates it by expelling the hot air to retain the cold temperature. This can become noisy as this cycle repeats itself. Also, this is not exactly safe as it emits CFC, a cooling chemical, into the air.

On the other hand, the thermoelectric cooling fridges are safe. They possess no hazardous chemicals running through them. They depend on the Peltier effect, which says when two electric metals are joined, it creates a current rush, and heat is transferred from one side to another.

This phenomenon makes one side hot and the other cold. In this cooler, there is an array of small metals meeting each other, and they are called a thermopile, which makes the Peltier Fridge a safe bet when choosing your household appliances.

The Pros And Cons Of Thermoelectric Wine Refrigerators

Now that you understand what and how the Peltier refrigerator works, you can also use these positive and negative effect points to further solidify your decision on a purchase. These are the strength and weaknesses:

The Advantages Of A Peltier Chiller

• They Are Environmentally Safe

Due to the absence of certain harmful chilling chemicals, the fridge is relatively safe to use in the household without worrying about your environment.

• It Is Not Noisy

Unlike the compression cycle, which rattles on as it operates, it has no moving parts except the fans, which equals a silent operation. You can enjoy your day without the constant humming of your fridge.

• It Promotes A Long-lasting Shelf Life

Being devoid of moving parts also means no jiggles and vibrations. This steadies your wine and maintains the originally intended taste of the maker.

• It Does Not Use Much Electricity

The cooler uses less electricity because of the Peltier effect phenomenon so that it won’t be sapping your light source.

The Disadvantages of a Thermoelectric Wine Refrigerator

1. They Are Heavily Dependent On Temperatures

• They Don’t Function Well In Warm AreasA Peltier fridge will not cool at high temperatures like a normal refrigerator. They do not produce cold air. Rather, it absorbs the cooler’s heat and cannot cool any lower than 50°F. If the air is above 80°F, your chiller might not work.

• They Do Not Function Well in Cold WeatherWhen it is too cold, the refrigerator has difficulty absorbing heat. When the temperature drops below 50°F, you might have difficulty protecting your prized storage.

2. They also do not come in large sizes, and if you are searching for big storage for your wine, these coolers might not be your best choice.

Final Words

The Peltier Thermoelectric Cooler is a safe and enjoyable bet if you can look over the cons. It is also ideal for the 55°F cooling of your bottles to keep their integrity and long-lasting exotic taste.